RIVOIRE® it’s happiness to taste. Since 1872 we have cultivated and given shapes to emotions, transforming them into chocolate. Our dream it’s to make you smile at every taste. Savouring our chocolate, still made in the same way as when this was a “Steam Chocolate Factory”, your lips turn up and happy, carefree smiles appear in your eyes.
Enrico Rivoire was the first Florence maître chocolatier, the first to spread with passion creamy moments of pleasure, delightful crunchinesses, exotic and elegant scents.
The Restaurant
Italian cuisine meets the international one, with innovative touches that reveal the true essence of the best ingredients. We lay bare the Italian inspiration to enhance the delicate taste and roughness of Mediterranean culture.