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The syrupy muscat plums

The syrupy muscat plums

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The fruit used for these preparations comes from the generous and sunny hills of the Roero (except for the small fruits that come from the foothills of the Cuneo area and oranges from Sicily). It is carefully selected and processed by hand according to ancient local traditions and its genuine goodness remains intact.


Weight: 600gr


Store in a cool and dry place
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Ingredients: Plums 63%, water, wine "Moscato d'Asti DOCG" 12%, sugar. Contains sulfites