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Hazelnut milk Arriba 32%
Grande Nocciolato d'autore, the finest variety of Hazelnut Trilobata Piemontese I.G.P. meets Ecuadorian Milk Chocolate 'Nacional Arriba' from the province of Guayas, lush plantations in a unique ecosystem give personality and persistence to this variety. The hazelnut explodes in the mouth and melts into the persuasive chocolate texture.